High Chai, the exotic twist of High Tea at The Cinnamon Club
Indulge in the most tantalising high tea at Cinnamon Club, From London, with Love.
UAE, DUBAI, FEBRUARY 2022 – Located at Dubai’s most iconic establishment, Cinnamon Club, the newest addition to the hotel’s culinary collection, opened its doors to the public in December. Renowned for its extensive & delicious menu, striking decorum and expert service Cinnamon Bazaar now presents two new offerings that are sure to spice things up.
High Chai at Cinnamon Club
The High Chai menu includes an array of generationally loved Indian dishes with unique touches of international flavour. High tea enthusiasts will have a choice of Assam, Earl Grey, Green Sencha, White Peony, English Breakfast as well as freshly brewed Indian Masala Chai.
Gastronomes can then begin their High Chai voyage by delving into traditional dishes like the Papdi Chaat and Pani Puri that are iconic in taste and unconventional enough to keep you wanting more. Additionally, with London-inspired flavours, the Watermelon Chaat, Masala Fish Finger Sandwiches & the Bombay Sandwich will make you feel like you’re taking a stroll through the streets in India. The journey ends with truly delectable desserts such as the Saffron Macaron, Shrikhand Cheesecake, and the Coriander Pistachio Cake, all flawlessly designed to satisfy your sweet tooth cravings.
The Celebration Menu
Whatever the occasion, the Celebration Menu is the perfect way to gather all your loved ones and get a true taste of what Cinnamon Club has to offer no matter the joyous occasion. The menu is carefully curated to ensure guests and their nearest and dearest can indulge in a hearty celebration of delicious bliss.
The menu caters to all guests with ravishing options for meat eaters such as the melt in your mouth smoked lamb complete with raita and chutneys, and a vast array of plant-based options such as the aromatic Char-Grilled Cauliflower. The menu is a pure celebration of flavour and flair. Cinnamon Club makes for the perfect celebration venue with its bold interiors, eclectic atmosphere, quirky cocktails, and seamless hospitality.
Details:
High Chai
AED 125 per person
Available Friday – Sunday, from 3pm-5pm
Celebration Menu
Minimum of 8 people required
AED 250 per person
Available for lunch or dinner
Notes to Editors
Opening hours:
18:30 – 23:00
About The Cinnamon Club
Located within Park Hyatt Dubai, Cinnamon Club draws inspiration from the colours, sounds, smells, and energy you find in many spice markets across India. We have created a menu that showcases regional dishes as well as cross-cultural flavours, so that your dining experience can be both a journey and a discovery through India and the Middle East.
Cinnamon Club is from the Cinnamon Collection founded by Chef Vivek Singh, one the most renowned chefs in the UK. Famed for his refined approach to Indian cuisine, Vivek has changed the UK’s Indian culinary scene with his 4 London restaurants, his first of which opened in 2001. We have brought the vibrancy and distinguished tastes of the collection to Dubai with our collection series, starting with Cinnamon Club and followed by Vivek’s other two concepts Cinnamon Kitchen.
About Park Hyatt Dubai
Located within the Dubai Creek Resort, Park Hyatt Dubai is a luxury retreat adjacent to the world-famous 18-hole Championship Golf Course – the Dubai Creek Golf Club. Park Hyatt Dubai is a haven of tranquillity and escapism, transporting guests to a world that seems far away from the hustle and bustle of the city despite its proximity to Downtown Dubai, DIFC, Deira and Dubai International Airport.
Home to an array of award-winning F&B outlets, the majestic Amara Spa and world – renowned Rossano Ferretti Hair Spa, Park Hyatt Dubai is the city’s undisputed destination of excellence.